Line Cook
As a Line Cook at Jack Pines Cookhouse, you will be responsible for preparing and cooking menu items to order, ensuring that each dish is made with care and precision. You'll work in a fast-paced environment, collaborating with your fellow kitchen staff to keep the service running smoothly while maintaining the quality and consistency our guests expect. Key Responsibilities:Prepare and cook menu items according to recipes and standards, focusing on flavor, portion size, and presentation.Set up and stock
Jack Pines ResortServers/Bartenders at Jack Pines Cookhouse
As a Server/Bartender at Jack Pines Cookhouse, you will be the face of our establishment, providing top-notch service to our guests. You will be responsible for ensuring that each guest has an enjoyable dining and drinking experience by offering friendly, prompt, and knowledgeable service. Key Responsibilities:Greet and seat guests in a warm and friendly manner.Take food and beverage orders and accurately enter them into the POS system.Prepare and serve alcoholic and non-alcoholic beverages according to
Jack Pines Resort